Sicilian Capers 250 gr.

Capers are one of the most typical aromatic plants, with their aroma and taste they immediately give every dish a touch of the sea, the Mediterranean. The caper, or rather a bush, also grows spontaneously on the sea coasts of southern regions, has consistent leaves and a beautiful dark green color, characteristic white or pink flowers recognizable among thousands of other flowers.



Capers can also be used as a substitute for salt. They are particularly good in sauces to complement pasta, salads, meat or fish. Indispensable in caponata, but also good in gazpacho, couscous, pesto, focaccia and pizza.

Weight 0,280 kg


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